Mussels with white wine, garlic, and sour cream combine to create a fragrant flavor in this classic steamed mussels Mediterranean…
The legend tells: on the evening of 25 Prairial Year VIII (June 14, 1800), following the painful victory of Marengo,…
At home I love to make easy delicious meals that don’t take for ever to cook. And to me nothing…
Learn how to make Crostini, a popular Italian appetizer, at home. Crostini is an Italian appetizer consisting of a small…
An exclusive dish from Chef Benoit Violier – Surprise egg in spaghetti with truffles. Watch the interview here: http://www.finedininglovers.com/stories/famous-chefs-benoit-violier-interview-video/ Fine…
An exclusive recipe from the chef Maurizio Serra. Here is the recipe: http://www.finedininglovers.com/recipes/appetizer/famous-chef-lobster-salad/ Fine Dining Lovers | Fresh every day…
An exclusive interview and a behind-the-scenes look at one day in the life of the acclaimed chef. Discover more: Subscribe…
Have you always wanted to cut onions like a pro? We teamed up with Italy’s premier culinary school to teach…
Have you always wanted to cut tomatoes? We teamed up with Italy’s premier culinary school to teach you how to…
Italian master chef Moreno Cedroni welcomes French chef Inaki Aizpitarte as the duo work together in the kitchen. Master chef…
Learn how to make traditional Italian bread in this video tutorial with the world famous sorelle simili. In the last…