We have perfected the aglio e olio. Lemon is key. Creating an emulsion with the olive oil & the pasta…
Collaboration With Barilla – In this interactive cooking video, Chef Andrea from Barilla and I, bring you the best of…
È uscito “ORIGINALE & GOURMET: il primo libro di ItaliaSquisita” 👉🏻 La ricetta della cacio e pepe è senz’altro la…
At home I love to make easy delicious meals that don’t take for ever to cook. And to me nothing…