Sonali Kumar of IIHM Kolkata is among the lucky students to have been selected for the IIHM Euro Wine Education…
Khushi Bansal of IIHM Kolkata is among the lucky students to have been selected for the IIHM Euro Wine Education…
Butter Sauce, also known as Beurre Blanc, in France and finer restaurants, is a wonderful addition to most seafood. This…
#Chefsofiihm demonstrates how to transform an ordinary chicken dish into an extraordinary ballotine, a #frenchcuisine classic with a Saffron Veloute.…
Despite the intimidating name, this French chicken recipe is easy enough for the average cook, and its taste is refined…
#IIHMonlineclasses by Peter Honigh, delves deep into the types of wines and the production method behind it! #PeterHonigh @IIHMhotelschool is…
Follow Me on Instagram :- Namaste Dosto 🙏. This is very special knowledgeable video for all you guys . Just…
Here’s IIHM French Culinary Tour part 2. The students explored so many more amazing places in France! Have a look.…
Watch Chef Sanjay Kak from IIHM Kolkata explaining the recipe of French Omelette as he makes one himself. #IIHM #FrenchOmelette…
Watch Chef Sanjay Kak from IIHM Kolkata explaining the recipe of French Omelette as he makes one himself. #IIHM #FrenchOmelette…