All French Wines Explained (Part 1) Subscribe for part 2! Comment what video you want to see next 👇
Vin Chaud is basically the French version of Mulled Wine. It’s a bit warm here in Vegas for traditional Vin…
Review of Du Beur Dans Le Pin 2021 by Karim Vionnet from Beaujolais, France. A natural Gamay with bright fruit…
Quick look at Du Beur Dans Le Pin by Karim Vionnet from Beaujolais, France.
In this episode of Meat and Wine. The Perfect Pair., we explore premium New Zealand lamb and one of its…
I really love Gamay, it’s the grape responsible for the reds of Beaujolais however this one is for the south…
Discover Moulin-a-vent, one of the 10 Crus of Beaujolais, and one of the most expressive and historic expressions of Gamay…
Which of these light red wines have you tried? 🍷Pinot Noir is one of the most famous red wines. It…
In this clip Caroline Fazeli breaks down why Beaujolais Nouveau lost its reputation after years of global hype. From overproduction…
Beaujolais Nouveau was born out of necessity — after WWII, France faced a wine shortage, so in 1951 producers were…
Beaujolais Nouveau has a bad reputation, but does it really deserve it? 🍷 In this episode, Caroline and Emily break…
Every third Thursday of November, France celebrates Beaujolais Nouveau Day, when bartenders across the country pop millions of corks and…