CLASSIC FRENCH DISH- COQ AU VIN STEP BY STEP VIDEO INGREDIENTS 6 CHICKEN THIGHS 2 LARGE ONIONS 1 LARGE CARROT…
French Vichy carrots are the famous carrots cooked in sparkling water. the vichy carrots or carottes vichy in French are…
French cooking Academy: French food made easy: home chef stephane brings you step by step french cooking tutorials with a…
Cooking leeks french style is easy. Delicious Fresh leeks are cooked in salty water then served with a duo of…
This quick recipe will show how to make delicious French custard tartlets. Puff pastry casings which filled with a homemade…
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The Teurgoule is a 3 hour slow cooked rice pudding from the normandy region in france dating back for the…
The Alsatian “choucroute Garnie” is the result of patience and passion Some Facts: Choucroute (sauerkraut in German, Sürkrüt, 酸菜 in…
Easy Beef and Carrot Stew (boeuf carrotes). A classic French beef stew with a unique sweet taste: recipe and ingredients…
Medieval style cooking with the clay cassole A cassole (Occitan: caçòla) is a conical earthenware container, glazed inside. The name…
Classic French Rabbit recipe: Creamy Mustard sauce, flavored with tarragon and garnished with mushrooms and pearl onions. when the weather…
Quick, easy, tasty and cheesy. a French classic, this time with creme fraiche to give it a nice kick! Ingredients:…