Bonjour à tous les gourmands ! Pour bien démarrer l’année 2026, je vous propose un épisode spécial et 100% en…
The French Way Company will take you through all the major French Wine regions and discover the best ways to…
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Welcome back to The French Cooking Academy! In this episode, I’m sharing one of my personal go-to dishes when I’m…
Despite their high-fat diet, France has maintained one of the lowest heart disease rates in the world. It’s known as…
Unlock the secret to modern, restaurant-quality French sauces with this game-changing Velouté recipe! In the final episode of our French…
No clarified butter or complicated steps required. While Hollandaise has a reputation for being tricky, my method makes it silky,…
What happens when Pasta Grannies sets sail? Lots of pasta, of course. When Virgin Voyages kindly offered Pasta Grannies a…
Discover the charm of this classic French almond and honey galette—light, crisp, and irresistibly nutty. Tucked into a sweet pastry…