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On the occasion of D-Day commemoration ceremonies, the Queen of England is paying an official state visit in France and…
The home cooks are presented with a mystery box which presents a french cuisine challenge! Who will raise to the…
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Braised Pork / French ragout (Blanquette):Tender pork fillet cooked in a voluptuous veloute Sauce with pancetta, onions and carrot. Ingredient…
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Here are some of the most commonly served French food during Christmas and New Year celebrations in France. Try your…