Keith samples some of France’s best wines including Riesling and Gewurztraminer and cooks choucroute. Click here to subscribe https://www.youtube.com/c/slicefood Follow…
Welcome in “the Gourmet Gambit” cooking channel Homemade Foods and Brews Innovative and traditional recipes Condiments, sauces and food canning…
green peppercorn sauce cooked with delicious duck breasts. This French peppercorn sauce recipe is made using homemade stock, white wine,…
Duck stock: make a delicious duck stock from at home in less then an hour. Making your own duck stock…
French Mussels Mariniere (Mussels Marinara) Some tips: When purchasing mussels, be sure they smell like the ocean. A fishy smell…
This timeless French casserole recipe is made of seared chicken cooked in a casserole, served with a garnish of bacon,…
French Vichy carrots are the famous carrots cooked in sparkling water. the vichy carrots or carottes vichy in French are…
Some tips: When purchasing mussels be sure they smell like the ocean. A fishy smell is not good Don’t buy…
French cooking Academy: French food made easy: home chef stephane brings you step by step french cooking tutorials with a…
chicken basque recipe or poulet basquaise in french is the emblematic dish coming straight from the south west of France…
The legend tells: on the evening of 25 Prairial Year VIII (June 14, 1800), following the painful victory of Marengo,…
Types of cooking stocks (as define by escoffier) Why do I use stock to make cooking stocks? This is something…