food and beverage fine dining restaurant training BODY LANGUAGE THE BASICS 1) Your posture. Good posture – Standing up straight,…
Restaurant waiter training course part 3 –service style — 1) Service Traditions: a. English / Silver service. Waiter plates food…
Ariel leads the team to finish the dinner service strong. Subscribe now for more Hell’s Kitchen clips: Watch more videos…
Chef Christina Wilson prepares the Hell’s Kitchen classic entree, Pan Roasted Halibut with a poached egg and lemon herb beurre…