I made creme brulee, a French custard dessert. Using the torch was the best part!
Welcome back to Chef Dad’s channel, where culinary traditions meet family fun! In today’s episode, we embark on an exciting…
Part 2 Billion dollar Fair food!!! Don’t forget to Like, subscribe and share!!! This is the greatest idea for fair…
How to make gourmet “Dad Pizza” at home in under 1 hour! Want to impress your kids, roommates, friends or…
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There is no love sincerer than the love of food.” ~ George Bernard Shaw ENTER AMAZON HERE! The grabber, headlamp,…
Avelina and Akim do challenges with each other, Dad is the referee! We also have our own instagram, check it…
Start your day off right with our mouthwatering French Toast recipe! Learn the secret to achieving the perfect balance of…
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