Quail and Gizzard Confit Salad with Raspberries Dressing Confit in goose, duck fat or olive oil, this French salad is…
Duck confit (or goose confit) is a culinary specialty of southwestern France. It is prepared with fat birds, fattened by…
Welcome in “the Gourmet Gambit” cooking channel Homemade Foods and Brews Innovative and traditional recipes Condiments, sauces and food canning…
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French Mussels Mariniere (Mussels Marinara) Some tips: When purchasing mussels, be sure they smell like the ocean. A fishy smell…
Some tips: When purchasing mussels be sure they smell like the ocean. A fishy smell is not good Don’t buy…
The legend tells: on the evening of 25 Prairial Year VIII (June 14, 1800), following the painful victory of Marengo,…
7 Best Cauliflower Recipes In The World! | Thanks for watching and don’t forget to subscribe for a first-hand look…
Saint Jacques Scallops bacon wrapped, Deglaze with Hard cider and Maple Syrup Pecten maximus, common names the great scallop, king…
Air Fryer Garlic Roast Beef Sandwiches – Air Fryer Recipes Subscribe for more air fryer recipes! Friday Quickie! Garlic Roast…
You can find the written step by step version (with images) here on my website: Flavourful, spicy and so easy…
A tasty sauce with white wine, an appetizing add to poultry or pork. A pink peppercorn (French: baie rose, “pink…