Acclaimed Chicago chef Paul Kahan of Publican, Dove’s Luncheonette, and avec brings Switzerland’s favorite cheesy party food, raclette, to the…
GET THE RECIPE: Seriously, the best beef stew recipe ever, with slow-braised beef, chunky mushrooms, potatoes, carrots and peas. This…
What’s Thanksgiving without a comfy, creamy green bean casserole? Subscribe ► Get the recipe ► Take one sassy former city…
The biting cold of winter requires major comfort foods to indulge in, and French onion soup is at the top…
If you’ve never had Coq Au Vin, it’s a classic French dish of chicken in wine with mushrooms and bacon…
Feed your French fry craving and make these delicious fries at home! No matter your preference, there’s a dipping sauce…
Links to some of my favorite tools: Le Cruset Dutch Oven: Best can opener ever (oxo good grips smooth edge):…
ALL French Dips should be made with braised short ribs! Subscribe to Food Network: Find it at Jo’s Diner: Get…
Pork Filet Mignon Déglace with Cognac, Honey and Raspberries From ancient Egypt and Rome to renaissance times, fruits and berries…
#frenchonionsoup #comfortfood #onionsoup French Onion Soup Mama Julie Style!!! Want comfort food that is not only epic in flavor but…
Normandy remains the most important French region producing quality (hard) ciders which are abundantly used in meat, seafood and pastry…
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