Chicken Cordon Bleu is a timeless French classic that brings elegance and comfort to the dinner table. This iconic dish…
We set out to make the ultimate Beef Bourguignon — using three different cuts of beef, layered French techniques, and…
This might be the best French Onion Soup in the world — and the secret isn’t the onions. Most people…
🚨 Big News: Memberships Are Here! 🚨 Hit the Join button to join the community! This is the ultimate braised…
Welcome to the French Cooking Academy! In this first lesson of our new series on French sauces, we break down…
Unlock the secrets of classic French cuisine directly from the master, Auguste Escoffier. In this comprehensive lesson, we use the…
Discover the magic of traditional French cuisine with this authentic Beef Bourguignon recipe. Tender beef slow-cooked in red wine with…
Check out my first Novel https://www.amazon.co.uk/KAT-Matthew-Woods-ebook/dp/B00D1D8D2A Indulge in the delicious flavors of chicken fricassee, a sumptuous French classic recipe. Learn…
You can get my favorite cookware from Made In today with a 10% off discount on your first order over…
I set out to make the ULTIMATE Chocolate Cake: Julia Child’s Le Marquis au Chocolate with chocolate-butter icing from Mastering…
I’ve long considered Julia Child’s moussaka recipe from Mastering the Art of French Cooking v1 to be her worst. Is…
Use code ANTICHEF50 to get 50% off your first Factor box at This is Julia Child’s “Isabella Beeton’s Apple Snow”…