Use code ANTICHEF50 to get 50% off your first Factor box at This is Julia Child’s “Isabella Beeton’s Apple Snow”…
This is Julia Child’s Fish Quenelles recipe from Mastering the Art of French Cooking cookbook. 🚩Support the Channel on Patreon!…
This is Julia Child’s Veal Prince Orloff recipe from Mastering the Art of French Cooking v1. 🚩Support the Channel on…
This is Julia Child’s Stuffed Onion with rice, cheese & herbs recipe from Mastering the Art of French Cooking v2.…
This is Julia Child’s Tourte Limousine (Potato Pie with Herbs and Cream) recipe from the Mastering the Art of French…
The contestants tested their skills in French cuisine by preparing dishes in tribute to Julia Child. Subscribe: Clip taken from…
This is Julia Child’s Braised Beef in Red Wine recipe (Boeuf à la Mode) from Mastering the Art of French…
In 1961, Julia Child published the first volume of her seminal cookbook “Mastering the Art of French Cooking,” spawning a…
Julia Child’s French Jely Roll recipe from The French Chef cookbook. 00:00 Intro 01:30 Orange and Almond Cake 09:35 Strawberry…
Julia Child’s Grilled Chicken (Poulets grillés à la diable) recipe from Mastering the Art of French Cooking volume 1. Mentioned…
This recipe by Julia Child is truly amazing! Full recipe written below. It’s worth taking the time spent to get…
Julia Child’s Casserole-Roasted Chicken with Tarragon from Mastering the Art of French Cooking volume 1. Meryl Streep’s favorite Julia Child…