Julia Child makes her famous French beef stew in red wine with mushrooms and onions, demonstrating how to brown meat,…
Cooking legend Julia Child introduced French cuisine to American audiences in 1963 with GBH’s groundbreaking television series, “The French Chef.”…
Found this vintage aluminum A. C. Fabricators Gourmet Omelet pan. Almost a clone of the Julia Child and The Pot…
Amazing homemade French Onion Soup recipe in Instant Pot vs Dutch Oven inspired by Julia Child. We will see which…
Julia Child’s Small Roast Chicken (or pigeon, dove, partridge, quail) with chicken liver canapés and mushrooms with sauteéd potatoes. Recipe…
Coq au Vin in pressure cooker vs. dutch oven, which one tastes better? How to make chicken braised in wine,…
Julia Child’s Potato Cheese Sticks. Recipe from Mastering the art of french cooking volume 1. #juliachild #jamieandjulia #antichef 🚩I’m on…
We are cooking up an episode that will transform your life. Dr. Kortni Alston dishes about the life of Julia…
Hi Everyone, If you are a foodie and love to try new interesting recipes, you should definitely try a classic…
What do you love most about French Onion Soup: the cheese, the bread or the caramelized onions? Antonia shares tips…
Learn how to master the French omelette with Antonia! Watch #TheJuliaChildChallenge, Mondays at 9|8c from 3/14/22 to 4/18/22 + subscribe…
Sarah Lancashire (Julia Child), executive producer and writer Chris Keyer and Daniel Goldfarb as well as David Hyde Pierce (Paul…