Join Peter Marks MW for Study Hall on Alsatian wines. Perfect for anyone studying for their WSET Level 3.
Alsatian Baeckeoffe | French Bistro Recipe We cannot speak of Alsatian culinary traditions without mentioning the famous “baeckeoffe”, an assortment…
EXPLORING FRANCE: Alsace Region – Eguisheim, Colmar, Kaysersberg, Colmar & Strasbourg. Discover the beauty of the Alsace Wine region and…
The Alsatian “choucroute Garnie” is the result of patience and passion Some Facts: Choucroute (sauerkraut in German, Sürkrüt, 酸菜 in…
how to make a Tarte Flambee (flammekueche recipe) today we “travel”to Alsace and we look at how to make a…
Today’s recipes explore the northeast part of France – Alsace. This area (sometimes German, sometimes French) is known for hardy…