Andrew Smith tells us about Southern French wine and cheese production, showing us how sub-national professional identities are formed around…
![ABL66: Wine! Cheese! Andrew Smith on French professional & regional identity [explicit language]](https://www.ffood.org/wp-content/uploads/2020/08/1596442503_maxresdefault-370x245.jpg "ABL66: Wine! Cheese! Andrew Smith on French professional & regional identity [explicit language]")
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ABL66
Browsing Andrew Smith tells us about Southern French wine and cheese production, showing us how sub-national professional identities are formed around…