K-푸드, 트렌드를 넘어 프랑스 미식의 중심으로.. 한국계 ‘탑쉐프’ 비빔밥 하루 4천 그릇 판매 And beyond borders we tell you about…
Syrah or Shiraz? In this episode, Master of Wine Peter teaches Elle, wine newbie, everything she needs to know about…
Patrick Farrell, MW tastes through wines from six importers in Seoul, Korea in preparation for consumer tasting of wines. Tune…
Patrick Farrell, MW tastes through wines from six importers in Seoul, Korea in preparation for consumer tasting of wines. Tune…
MW teaches Elle, wine newbie, how to gain wine knowledge. First, they open label taste white wines from classic French…
Hi, Wine lovers ! I present to you ” Wine Newbie becomes Wine Savvy” content. Elle (my lovely wife/editor of…
When you get so disappointed in something that you’ve always really loved, you feel desperate. Wine is no exception. But…
비빔밥, 프랑스 전역을 달린다…TGV 식당칸에서 한식 메뉴 판매 Buffet cars on high-speed trains in France, the TGV and Ouigo, have…
드디어 봉쇄 푸는 아일랜드… 5월부터 상점 등 영업 재개 We start with some positive news, Ireland and France will gradually…
이탈리아 코로나19 1천247명 급증 “밀라노•베네치아도 봉쇄” The World Health Organization says the number of confirmed cases of COVID-19 worldwide has…