To our American and UK friends, what's the deal? Are Burgundys and Champagnes coming down in price now that wacky tarrifs and oversupply having an effect on French wine exports? Because prices for French imports here in Australia are actually increasing to stupidly high levels.
by wogfood
2 Comments
depends if you have access to the secondary market or primary only 😀
At retail? No. Although you may see occasional discounts