Seven Hills Winery Rocks District Syrah 2021, Walla Walla Valleyby odedi1 Wine 1 Comment odedi1 3 hours ago Deep purple in color with a purplish rim.Strong nose of black currants, cooked plums, barnyard, tobacco leaf and herbs.Medium plus in body with medium acidity.Dry on the palate with black plums, cooked cherries, spices, oak, licorice, chocolates, tobacco leaf, herbs, vegetables and peppercorn.Nice finish with fine grained tannins and tangy cherries.This young Syrah from the Rocks District in Walla Walla Valley is nicely balanced, rich and extracted. Bold, yet elegant.Already complex and approachable, and will continue to age nicely in the next 10 years.Stinky in a good way, and feels like a new world Syrah with a Northern Rhone feel.Good by itself or with food, like game meats.Grapes were aged for 18 months in French oak barrels.14.5% alcohol by volume.91 points.$50.Write A CommentYou must be logged in to post a comment.
odedi1 3 hours ago Deep purple in color with a purplish rim.Strong nose of black currants, cooked plums, barnyard, tobacco leaf and herbs.Medium plus in body with medium acidity.Dry on the palate with black plums, cooked cherries, spices, oak, licorice, chocolates, tobacco leaf, herbs, vegetables and peppercorn.Nice finish with fine grained tannins and tangy cherries.This young Syrah from the Rocks District in Walla Walla Valley is nicely balanced, rich and extracted. Bold, yet elegant.Already complex and approachable, and will continue to age nicely in the next 10 years.Stinky in a good way, and feels like a new world Syrah with a Northern Rhone feel.Good by itself or with food, like game meats.Grapes were aged for 18 months in French oak barrels.14.5% alcohol by volume.91 points.$50.
1 Comment
Deep purple in color with a purplish rim.
Strong nose of black currants, cooked plums, barnyard, tobacco leaf and herbs.
Medium plus in body with medium acidity.
Dry on the palate with black plums, cooked cherries, spices, oak, licorice, chocolates, tobacco leaf, herbs, vegetables and peppercorn.
Nice finish with fine grained tannins and tangy cherries.
This young Syrah from the Rocks District in Walla Walla Valley is nicely balanced, rich and extracted. Bold, yet elegant.
Already complex and approachable, and will continue to age nicely in the next 10 years.
Stinky in a good way, and feels like a new world Syrah with a Northern Rhone feel.
Good by itself or with food, like game meats.
Grapes were aged for 18 months in French oak barrels.
14.5% alcohol by volume.
91 points.
$50.