Rosso Tannhauser is a rustic red wine from Italy’s Marche region. It’s an organic wine that comes from a tiny ungrafted vineyard that miraculously survived the 19th century phylloxera plague.
The production is around 300-400 bottles on a good year and the wine is the result of a unique blend of local traditional grapes (both red and white), some of which are unknown and probably gone forever outside of this vineyard.
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Rosso Tannhauser is a rustic red wine from Italy’s Marche region. It’s an organic wine that comes from a tiny ungrafted vineyard that miraculously survived the 19th century phylloxera plague.
The production is around 300-400 bottles on a good year and the wine is the result of a unique blend of local traditional grapes (both red and white), some of which are unknown and probably gone forever outside of this vineyard.